GASTRONOMIE DU SUD-OUEST - Site en Anglais |
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FIGEAC - LOT- FRANCE |
Welcome on the internet site : "sud-ouest gastronomie"
Our ambition is to make you discover all the richnesses of the soil of the South-west of France, in particular the specialities worked out by the producers of the area of Figeac in the Batch, indeed which never intended to speak with greediness about the kitchen about south-west, of the wines of south-west, the gastronomy of south-west, of the culinary tradition of south-west
The local producers, as well as the products of the soil which are offered to you will be volontiarement in a number limited in order to guarantee their quality and their authenticity, their point common will be "soil and tradition", they will be generally accompanied by receipts of the soil to improve their tasting
GASTRONOMY
The appetite in awakening with the wire of stroll greedy
Farm lamb, cabécou, mushrooms of wood, vegetables, duck, goose with their foie gras and crystallized, fish of river, pike perch, trout, without forgetting the "luxury within reach": truffle and saffron... here an outline of the products of the soil and the list is not exhaustive
Nothing astonishing so that here, the tradition of the taste is strongly anchored. The richness and the incredible variety of the resources are at the origin of a traditional kitchen.
They generate a perpetual search for quality. The natural products, expenses and, are carefully selected to draw the best. Thanks to the requirement of the producers, they reach a level of excellence rewarded by labels and appellation contrôlées. The preparations, artisanal, family or gastronomical, exploit all the local products. They are tasted with the large tables but as in the more intimate environment of the country inns as it is necessary to go to unearth. At the ones, creative and curious Chiefs learnedly associate savours which they know well to create of the single dishes, at the others, you will discover regional specialities
Tourisme dans le Quercy - Ville Figeac - Office du tourisme de Figeac - Le Quercy- Découverte de la France
Restaurant de crêpes "Le Sarrasin" à Figeac
Sud-ouest Gastronomie Français
Sud-ouest Gastronomie Européen